April 13, 2011

Kyotofu NYC

Voted Best Cupcake by New York Magazine

Notable Dishes:
atataki cha soba noodles-warm green tea buckwheat noodles, mushroom dashi broth, abura-age tofu
soymilk soft ice cream sundae-fruit compote, matcha mochi, brownie toppings, pocky sticks
mini cupcakes and cupcake souffles-matcha green tea, yuzu citrus vanilla, chocolate souffle, pumpkin spice
black sesame sweet tofu-hoji-cha syrup, white sesame tuile

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